The Best Hot Fudge Sauce is easy to make and beats store bought options. It turns out thick, gooey, fudgy and ...

Before the days of squeeze bottles and store-bought toppings, a good hot fudge sauce was a treat every home cook made from ...

We may receive a commission on purchases made from links. Rich, dark hot fudge is likely the most popular ice cream topping -- for a good reason. There is something so satisfying about the warm ...

If you’re still in need of some last-minute holiday gift ideas, especially for host or hostess and teacher gifts, then this week’s column was written for you. I love to create edible DIY ...

Like every other red-meat-eating American, I’ve swallowed the idea that the grill is the greatest innovation since fire itself. But ever since a friend subjected me to an entire meal cooked on one, ...

Chocolatey, sweet and delicious, this hot fudge is perfect for toppings, milkshakes and a helpful spoonful when you are having a chocolate craving. 1) In a heavy bottom sauce pan, add the heavy cream, ...

In our column Fake It or Make It we test a homemade dish against its prepackaged counterpart to find out what's really worth cooking from scratch. Butterscotch, strawberry syrup, caramel sauce—all ...

I Tried 6 Store-Bought Hot Fudge Sauces and the Winner Blew Me Away originally appeared on Parade. Ice cream is amazing, but you know what's even better? Taking your favorite ice cream to the next ...

Some recipes are worth holding onto forever—especially the ones that are simple, soul-satisfying, and tied to cherished family memories. While Ina Garten reminds us that store-bought is fine for ...

Make the butterscotch sauce. Melt the butter in a small sauce pot. Add the brown sugar, heavy cream and salt. Bring to a boil and then reduce heat to medium. Boil for 3 to 4 minutes. Remove from heat ...