It’s that time of year again—fresh, raw peanuts are showing up in farmer’s markets and grocery stores. And you know what that means…boiled peanut season! This Southern favorite is salty, soft, and ...

These 3-ingredient peanut butter cookies are the easiest, fastest dessert you’ll ever make — and they taste incredible! In this video, I’ll show you how to make peanut butter cookies with just three ...

Boiled peanuts are soft and tender, and have an almost creamy, bean-like texture. Boiling peanuts is a fantastic way to ...

If you’re using Laoganma Hot Chilli Oil or another chilli oil with MSG in it, you don’t need to add much (if any) MSG to the ...

CHICAGO (WLS) -- ABC7 Chicago was Cooking up a Storm the Big Bowl way Thursday. Raul Gutierrez, the executive chef and partner of Big Bowl, illustrated how to make one of their most popular dishes: ...