While the idea of eating worms and insects may make you feel uneasy, research shows a vast array of benefits when integrating these critters into your meals and snacks. In 2013, the United Nations ...
The students are harnessing the abundance of insects, crickets and beetle larve to make cookies and cakes for developing nations. The insects are easier to raise than livestock and packed with protein ...
Producing meat pollutes and requires a lot of space and resources (water, grains . . . ). To protect the planet, we must therefore find new sources of protein. One of the solutions is to replace, at ...
Europe’s edible insect market is booming online, but despite their impressive nutrition stats, bugs on the plate remain a tough sell for most consumers. Study: Are Insect-Based Foods Healthy? An ...
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