The presence or absence of a liquid–liquid transition in water is one of the hot topics in liquid science, and while a liquid–liquid transition in water/glycerol mixtures is known, its generality in ...

Liquid–liquid equilibria (LLE) in ternary systems concerns the conditions under which a three-component mixture divides into two immiscible liquid phases. At the heart of these phenomena is a delicate ...

When choline chloride and urea--both solids--are mixed together in a molar ratio of 1:2, a liquid mixture is formed that freezes at 12 C. As pure compounds, choline chloride ([HOCH 2 CH 2 N(CH 3) 3] + ...

If you dissolve sugar in hot water and then cool it down, you'll see pure sugar crystals form while impurities stay in the ...

The separation process can be conducted using various instruments, but the most fitting method depends on the mixture’s properties. This article covers the importance of solid-liquid separation in the ...

The liquid crystals used in displays nowadays are usually in a nematic phase, i.e. a liquid-like state of almost parallel oriented molecules. However, there is another liquid crystal phase which has a ...

Scientists have discovered a way to write directly into liquid water, creating clear and long-lasting patterns which float below the surface of the fluid. In the new study, published Aug. 21 in the ...