CAUSE MORE SEVERE ILLNESS THAN OTHER STRAINS. PROSTATE CANCER IS THE SECOND LEADING CAUSE OF CANCER DEATHS IN MEN TODAY, DOCTOR RAMO EXPLAINS THE ROLE DIET PLAYS IN THIS DISEASE. THERE ARE 300,000 ...

Diet is increasingly seen as a modifiable risk factor in prostate cancer. Recent studies have shown that ultralow-carbohydrate diets, weight loss diets, supplementation with omega-3 fatty acids, pro- ...

Prostate cancer looms as a growing concern for men, and amid evolving research, lifestyle factors, notably diet, have emerged as pivotal influencers in its development and prevention. The intricate ...

A diet high in omega-3 and low in omega-6 fatty acids, alongside fish oil supplements, may curb the growth of prostate cancer cells in men with early-stage disease, new data showed. Among men on ...

Obesity and prostate cancer are two very common diagnoses in older men, and several studies have found a relationship between excess weight and prostate cancer progression. “The diagnosis of cancer is ...

New research provides scientific evidence that a healthy diet may reduce the chance of low risk prostate cancer progressing to a more aggressive state in men undergoing active surveillance -- a ...

A recent study published in JAMA Oncology shows a newly uncovered benefit to maintaining a healthy diet: keeping low-grade prostate cancer low-grade. Upon diagnosis, pathologists assign prostate ...

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Adding a pre-ketone supplement -- a component of a high-fat, low-carb ketogenic diet -- to a type of cancer therapy in a laboratory setting was highly effective for treating prostate cancer, ...

Prostate cancer survivors who had a more plant-based diet tended to have fewer sexual and urinary side effects, research showed. Patients with prostate cancer may experience fewer sexual and urinary ...

A high omega-3, low omega-6 diet with fish oil reduced the Ki-67 index by 15% in prostate cancer patients on active surveillance. The control group showed a 24% increase in the Ki-67 index, ...