Here's everything you need to know about sumac, the tangy spice that's a key ingredient in many Middle Eastern dishes and has ...

While sumac as a spice remains associated with the Middle East, North America is in fact home to several deliciously edible species. Native Americans have long been using these sumacs, whose sour ...

Burlap & Barrel is known for high-quality spices as well as innovative blends (like the sold-out Balsam Fir Salt ). Sumac ...

Tangy, floral and earthy are three words often used to describe sumac. The vibrant, blood-hued spice is one of the primary ingredients in za’atar but is also a standout flavoring agent when used on ...

There are many reasons why we love to visit our families in Israel. The main one, of course, is to see our parents and siblings. Then there is the familiar scent of home-cooked food made with those ...

For many of us, something red on our plate signals to our palates either sweetness (as with strawberries or raspberries) or spiciness (usually chillies). But sumac has neither of those flavours: it is ...

Sumac berries lend themselves for a lemony-earthy flavored spice or in a beverage. Sumac berries lend themselves to use in a lemony-earthy flavored spice, or use them immediately to make a tangy and ...