From freshly baked bread to a cup of coffee, food is a sensory experience that connects us all. When it comes to how our food is made, however, we rarely focus on the science that is used to create it ...

This year, new research in food science and health uncovered surprising benefits in everyday ingredients — and took a hard ...

Pushing the boundaries of food development through science is at the core of Drexel University's innovative Master of Science in Culinary and Food Science. The program offers dynamic, ...

Robert F. Kennedy Jr., President-elect Donald Trump’s nominee for health and human services secretary, has a reputation for supporting fringe and controversial public health ideas, but some of his ...

Synthetic food dyes — and their links to neurobehavioral issues in children — are having a moment. Last month, California governor Gavin Newsom signed the California School Food Safety Act into law, ...

Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. Science is uncovering more novel ways to transform those smelly ...