Nachos are a seemingly straight-forward food to make, but there are plenty of ways to elevate them with a few tips and tricks.

First, prepare the nacho meat. In a skillet over medium-high heat, add the olive oil and half the diced onion. Cook until it starts to soften, then add the ground beef. Cook the meat until it's fully ...

When you want something beyond ordinary nachos, Italian nachos deliver the perfect fusion that gets every sports fan talking. This creative twist on the classic party patter combined the best of ...

Directions Preheat oven to 450 degrees and prepare two flat cookie sheets, or two doubled sheets of aluminum foil to set the nachos up for success. Spread a quart of nacho chips evenly over the cookie ...