Today, Uncle Roger reacts to the most chaotic cooking channel ever: HowToBasic. He came prepared to critique technique, but he was not prepared for the madness that unfolded. Eggs were flying, ...

It's Turkey Day, and you've been put in charge of the titular turkey. No pressure. Turkey is often thought of as the star of a Thanksgiving dinner, but it can also be notoriously difficult to get ...

Washington — President Trump on Tuesday pardoned turkeys "Gobble" and "Waddle" in keeping with storied White House Thanksgiving tradition. Mr. Trump, with first lady Melania at his side, said he was ...

The story of the White House turkey pardon dates back to the Civil War, when Abraham Lincoln’s son Tad allegedly asked his father to spare a turkey from the holiday meal. President Lincoln obliged, ...

Settled more than 9,000 years ago in Turkey, Çatalhöyük focused on farming with the seeds of urban living planted at its heart. Beginning in the 1960s, work at Çatalhöyük (in central Turkey) has ...

Make sure to back track your timeline for brining or cooking. We're just a few days out from Thanksgiving, and it's time to talk turkey. Anyone gearing up to cook the centerpiece poultry for the ...

Thanksgiving is next Thursday, Nov. 27, but another tradition is typically celebrated at the White House just a few days before the holiday: the presidential turkey pardon. The tradition of a White ...

After testing dry- and wet-brined turkeys side by side, we’ve found the method that delivers the juiciest meat, crispiest skin, and truest turkey flavor. Breana Lai Killeen, M.P.H., RD, is a food ...

Chinese Student Trolled Over ‘Humanity’ Speech at Harvard How the insufferable waiting game ruined the way we watch TV Poison hemlock has spread throughout the US. Here's how to kill it. US real ...

We have some serious turkey hunters on staff at Outdoor Life, which means, by default, we also have some serious collections of turkey calls. Just like individual gobblers have their own tastes, ...

Turkey is a popular source of meat in the United States. In 2023 alone, people in the U.S. ate 4.96 billion pounds of turkey. That works out to about 14.8 pounds per person. It’s also twice as much as ...