KANSAS CITY — Time-saving shortcuts — such as heat-and-eat meat and poultry — have become standard fare in foodservice and the home kitchen. Meat and poultry processors are turning to sous vide ...

John Carlsen has more than a decade of experience testing and reviewing home tech products, with a major focus on smart home security. He earned his BS in journalism from Utah Valley University. In ...

The vacuum sealers I used to see on TV commercials growing promised a lot. Not only could you make the most of your warehouse store membership by stocking up on every kind of ingredient, you could ...

Sous vide cooking is easy, if you have the right immersion circulator. We compared the speed, accuracy, ease of use, and cooking results of several new models. Trump Threatens To Go After ABC ...

July 11, 2025 Add as a preferred source on Google Add as a preferred source on Google We may earn a commission from links on this page. Deal pricing and availability subject to change after time of ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The ...

Discover the magic of sous vide cooking! Elevate your culinary skills with perfect precision and flavor every time. It's easier than you think, and anyone can do it! #SousVide #CookingMagic #Foodie 🍳 ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

When the crockpot was first introduced in 1971, it was a boon to both housewives and working women. What a concept! Cook dinner unattended while you work or sleep. Now enter sous vide (French for ...

I spend a lot of my free time cooking. Not only is it such a calming activity, it's also really satisfying to cook an amazing meal at home for less than a fast food combo. One of my favorite cooking ...